Lemon Bars

2 cups flour
1 cup melted butter
½ cup powdered sugar
6 eggs
2 cups sugar
6 Tbsp. lemon juice
4 Tbsp. flour
1 tsp. baking powder

Blend flour, melted margarine and powdered sugar. Press into a 9x13" cake pan and bake at 350̊ for 15 minutes. Beat lightly by hand, 6 eggs, sugar, lemon juice, flour, and baking powder. Pour mixture over crust and bake at 350̊ for 15 minutes. Cool, dust with powdered sugar.