Sunday, April 13, 2008

Tortellini Bean Soup

several cups prepared tortellini, fresh, dried, or frozen
one can black beans
one large can tomatoes
one onion
vegetable broth

Saute the onion in oil in the soup pot, fill with appropriate amount of water, add broth and drained, washed black beans, add tomatoes, bring to a boil and cook tortellini until done.

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