Chocolate Peanut Butter Fudge

2 pkgs. (2 cups) milk chocolate chips
1 jar (12 oz.; 1 ¼ cups) crunchy peanut butter
1 can (14 oz.) sweetened condensed milk, DO NOT USE EVAPORATED MILK

Combine and place chocolate chips and peanut butter over hot (not boiling) water. Stir till chocolate melts and mixture is smooth. Remove from heat. Add milk and stir till well blended. Pour into foil-lined 8 inch square pan. Chill till firm. Cut into 1 inch squares.

Makes 64 squares