Devil’s food cake mix with pudding in the mix (don’t add your own)
1 egg
¼ cups water
½ cup nuts (optional)
Beat egg and water. Add cake mix. Stir well, do not over mix. If it needs more water add q teaspoonful at a time, don’t add too much. Batter should be thick. Bake in greased pan at 350° for 20 to 25 minutes for a chewy brownie and longer for a dry brownie.
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